2023.10.10-10.13

D&F 線上培訓課程

“無糖和減糖糖果”

培訓主題：無糖和減糖糖果

在線報名注冊：Online seminar – sugar free reduced sweets – D&F Sweets (df-sweets.de)

培訓内容：原材料知識分享；分析市場上現有産品及發(fā)展趨勢；化學(xué)和物理方法、無糖或減糖技術，配方改良、産品宣稱，溶解和結晶、冷卻和真空，硬糖、軟糖、包衣糖、咀嚼糖，還(hái)有更多等您探索！

語言：英語

人數：5人起(qǐ)

會(huì)議時(shí)間：2023年10月10日-10月13日，3小時(shí)/課程*4課程（10:00-13:00，如有變化另行通知）

價格：1100歐元，包括研讨會(huì)鏈接，培訓教材以及問答環節

報名截止時(shí)間：9月29日，趕緊預定吧！

Don't miss the chance to this special theoretical training with videos showing the lab work! We have some free spots left!

We would like to remind you of our upcoming open in-house training about sugar free and sugar reduced confectionery, happening in October. The registrations are ending September 29th. You can simply book your spot via our new online registration tool on our website by clicking the link and following all booking steps:Online seminar – sugar free reduced sweets – D&F Sweets (df-sweets.de)

• Content: Raw materials, trends and existing products, chemistry and physics, sugar free and sugar-reduced technology such as reformulations, declarations, dissolving and crystallization, cooling and vacuum, hard candies, mogul products, coated products, soft candies and many more!

• Language: English

• Participants: from 5

• Duration: 4 training sessions à 3 hours (time schedule UTC+2 : 10.00 am – 1.00 pm*) * the information is non-binding. Changes may occur!

• Location: Wherever you want! You only need i.e. a laptop and an internet connection!

• Price: EUR 1.100 including 1 entry link to ClickMeeting, all training documents, the sensory kit as well as a Question & Answer session at the end of the webinar.

• Registration deadline: 29th Septeber 2023, be quick and save your spot!